Wholemeal Scones with Mixed Seeds
By Chef Edward Hayden
Spicy High Protein Chicken Burrito
By Irish Yogurts Clonakilty
Gluten Free Peanut Butter Cake
By Chef Kevin Dundon
Yogurt & Orange Cake
By Chef Eunice Power
Baked White Chocolate & Mixed Berry Cheese Cake
By Chef Edward Hayden
Lemon and Blueberry Scones
By Chef Eunice Power
Apple Fritters
By Chef Kevin Dundon
Custard Pastry Slice
By Chef Edward Hayden
Roasted Cherry Tomato and Feta Dip
By Chef Kevin Dundon
Lemon Mousse and Shortbread Tart
By Chef Kevin Dundon